Wow, what a great fall harvest I had this year. I was able to harvest the very last of the cabbage, cauliflower, and kohlrabi on Thanksgiving morning, November 28th, before the really cold weather set in (see pic below). The nice thing about cabbage and kohlrabi is that it will keep for about 2 months in the refrigerator. In fact, I still have about four heads of cabbage and five heads of kohlrabi still in the refrigerator today. I started harvesting the first of the fall carrots on December 10th (see pic below). I still have about half of the carrots still in the ground (under a plastic covered hoop). They should keep for another month or so, unless the temperatures get below zero and the ground freezes. Overall, I have been really impressed with this year’s fall garden. Now I will be focusing on taking inventory of all of my existing seeds and placing new seed orders for 2025.
I would like to wish all of you a very Merry Christmas and a prosperous and productive 2025 New Year!!
The fall seeds of broccoli, cabbage, cauliflower, kohlrabi, and lettuce were started indoors in cell packs on June 30th. The seeds have since germinated and are now growing outside under my covered back porch. I pulled up the onions about a week ago and they are now curing on shelves on top of hardware cloth in my barn (see pics below). This is the second year I have cured my onions in the barn like this. I think it is great way to cure onions for long term storage. I harvested the first batch of bush green beans and pole beans on July 7th and have been harvesting a few potatoes, as needed, over about the last week. Also, the harvest has begun on the hot banana peppers, albeit limited at this time. The early jalapeno peppers are just starting to get some size to them, but are not quite ready to harvest. The potatoes in five of the grow bags will hopefully be harvested within the next week. Harvest continues on broccoli side shoots, but the growth on these seems to have slowed down a little. I might have harvested the last of the spring planted lettuce today, as the plants are starting to bolt (all good things must come to an end). I was able to pressure can five quarts of bush green beans on July 8th. I have not canned green beans in many years and it was good to be able to fine tune that skill. I am planning on canning tomatoes later on this summer. The Silver Queen white corn continues to grow like a weed and I even think I observed some very small ears already starting to form. The spring planted celery has finally started to grow, but I need to make sure to keep it well watered. Wow, the cucumbers have really started to vine like crazy and have already reached the top of my second cages. They are also loaded with flowers and I have even noticed a few small cucumbers on the vines. I have not pulled up my pea vines as of yet, but plan on doing that sometime over the next week. After they are pulled I will be seeding some bush green beans in their place. The weather has been very dry, but some much need rain is forecasted for the area today and tonight.
Onions Curing on Hardware Cloth in Barn, Picture Taken 7-8-24More Onions Curing on Hardware Cloth in Barn, Picture Taken 7-8-24Silver Queen White Corn Pic 1, Picture Taken 7-8-24Silver Queen White Corn Pic 2, Picture Taken 7-8-24Five Grow Bags with Potatoes Ready for Harvesting, Picture Taken 7-8-24
The spring garden has been fully planted, but the soil remains a little too wet. The tomatoes and pepper seedlings have struggled a bit but are starting to look a bit better now with the onset of warmer weather. It has been a struggle this spring, especially with the warm season plants. I had to replant some of the beans because of the wet soil and I waited probably an extra two weeks to sow my cucumber seeds. Fortunately, the weather has improved somewhat and the hope is all of the wet soil conditions have passed. Harvest continues on the lettuce with more to come. I have noticed that the slugs have almost disappeared on the lettuce. The Packman broccoli are starting to form little heads, so I think broccoli harvest will probably start in about another two weeks. I have just started to noticed some minor damage from cabbage worms, so I will probably need to apply some Spinosad on these plants soon. The Silver Queen white sweet corn has germinated and most of the plants are nearing one foot tall. I harvested the last of the green onions about five days ago. The rest of the onions look pretty good so far. The potatoes growing in the grow bags have finally started to grow, and in fact look really good right now. The potatoes growing in the two raised beds do not look as good, but I remain optimistic that the harvest from these beds will turn out decent this year. I have had to start watering the potatoes in the grow bags every other day, which is normal. I have posted several pictures of my garden below for your viewing pleasure.
Top Left Clockwise: Diva Cucumbers, Early Jalapeno and Hot Banana Peppers, Bush Green Beans, and Roma Tomatoes, Picture Taken 6-4-24Potatoes Growing in One of the Two Raised Beds, Picture Taken 6-4-24Potatoes Growing Nicely in Grow Bags, Picture Taken 6-4-24Onions (Red Candy Apple and Candy) with some Topsetting Onions Near Top of Picture, Picture Taken 6-4-24Lettuce Growing Nicely, Picture Taken 6-4-24Silver Queen White Corn Getting Taller Every Day, Picture Taken 6-4-24Left to Right: Brussels Sprouts, Broccoli, Kohlrabi, and Cabbage, Picture Taken 6-4-24Left to Right Clockwise: Kohlrabi, Ancho Peppers, Bush Green Beans, Rattlesnake Pole Beans, and More Kohlrabi. Looks Like Someone Needs to do Some Weeding! Picture Taken 6-4-24
I harvested the first of spring planted lettuce on May 4th. Since it has been growing like crazy, I continue to harvest lettuce about every 4 days or so. The last of the early spring planted radishes were harvested on May 4th, and harvest continues on green onions. The Silver Queen white corn was seeded on May 11th. Tomato and pepper seedlings were transplanted out into the garden on May 13th and most of the beans were seeded about one week ago and the celery seedlings were also transplanted out into the garden about that same time. I received just over 4 inches of rain in less than 24 hours on May 15th, which is way too much rain. Up to that time, it had been relatively dry. Over the last month or so, my peas were getting damaged by sparrows, which were picking on the leaves. I first covered them with a row cover, but then decided to cover the vines with bird netting, as it lets in more sun. The peas have started to grow again and look pretty good. I had some of my seed potatoes rot, so I dug the rotting potatoes up and planted them with some extras that I had. The seed potatoes rotted in both the raised beds and the grow bags. I suspect the excessive wet and cold soil in early April caused the rot. I still need to direct seed my cucumbers and another small area of bush green beans, but I will probably wait a few days in the hope that the soil will dry out a bit.
Spring Planted Lettuce Awaiting the First Harvest, Picture Taken 5-4-24Giant Radish Harvested, Picture Taken 5-4-24
Garden activity is really starting to ramp up. Pea seeds (Green Arrow) were planted out into the garden around the third week of March and have since germinated. These were the saved pea seeds from last year’s crop and almost every pea seed germinated, which is great. Lettuce seedlings were transplanted out into the garden under the plastic covered hoop on April 9th. The following number of seedlings were transplanted out into the garden on April 18th: 17 broccoli, 6 cabbage, and 6 kohlrabi. Brussels sprout seedlings will be transplanted out in about another week. Seed potatoes (Red Norland and Superior) were planted out into the two raised beds and various grow bags in the first week of April. Some of these have started to emerge from the soil.
Harvest of the first of the green onions (the top setting onions that were planted last fall) started on April 8th, with more to come. Harvest of the overwintered lettuce (Sierra) started on April 9th. Harvest of the early March seeded radishes (started under a plastic covered hoop next to the overwintered lettuce) began on April 17th with more to come.
All of the pepper and tomatoes seedlings were transplanted into larger pots about one week ago. They are still in the cold frame and will remain there until they are ready to be planted out into the garden, probably by the 2nd week of May.
The weather and the garden has finally started to warm up and dry out since the garden received over 3 inches of rain in a short 24-hour period about two weeks ago. Before then it had been very dry.
The total solar eclipse that took place here in Indianapolis on April 8th was awesome. The one thing that surprised me the most was how dark it was during the approximately 4 minutes of the total eclipse. I have experienced at least 2 partial solar eclipse in the past and those were pretty interesting, but nothing like this. The time leading up to totality was interesting as well. The best way to describe it was that it looked like the sun was filtered, and you could feel the lack of warmth of the sun on your skin during the hour or so leading up to totality. The speed that it went from light to total darkness also surprised me, it was in a matter of a few seconds. Being a weather geek, I was also surprised by the drop in temperature. I heard that temperatures dropped around 10 degrees during totality, which I would believe. I was also interested to see how my chickens would react to the eclipse. They had been free ranging in the back yard for a few hours before totality. During the time leading up to totality they seem unaffected, but when totality started (total darkness) they started to make their way to the coop, but did not actually go in. I do have a light in the coop, which stays on most of the day, which probably confused them a little as well (see picture below). After totality, when it started to get light again, they went about their business like nothing happened. This was truly a once in a lifetime event that I will probably not experience again.
(From Bottom to Top) Peas Emerging from the Soil, with Green Onion and Some Potatoes Starting to Poke Up Through the Soil in the Raised Bed. Picture Taken 4-20-24(Left to Right Clockwise) Cabbage and Broccoli Seedlings, Radish, Overwintered Lettuce, and Green Onions, Picture Taken 4-20-24Fall Planted Top Setting Onions and March Planted Onion Transplants are Growing Nicely. April Transplanted Lettuce Seedlings are Getting Bigger Growing Under the Protective Hoop, Picture Taken 4-20-24A Peak Inside the Hoop Showing the Spring Planted Lettuce Seedlings, Picture Taken 4-20-24Total Solar Eclipse on April 8, 2024
Spring planting is really starting to to ramp up now. I planted 182 onion transplants out into the garden on March 12th (varieties Candy and Red Candy Apple). This was a little earlier than normal, but all transplants are doing well, despite some really cold mornings in the middle 20’s. I covered all of these onions with some row covers for a few of those cold mornings, and they made it through with no issues. I was able to side dress the onions with some good organic fertilizer a few days ago. I also seeded the Green Arrow peas out into the garden a few days ago. I ended up with many more onion seedlings than I had room for, so most of them were planted out in another spot in the garden as green onions. The overwintered top setting/walking onions are really starting to grow now, so it won’t be long before harvest begins on those for green onions (see pic below). The late winter/early spring weather here in Central Indiana has been drier than normal, which I prefer as it allows me to work in the garden without all of the mud. I hope to be able to transplant my lettuce seedlings out into the garden by mid to late next week (approximately April 4-5), making sure to cover them with a plastic covered hoop. My overwintered lettuce, at least the plants that survived the winter, are doing reasonably well under the plastic covered hoop. I also was able to plant some more top setting onions and 2 small rows of radishes in this same hoop. They have since starting to grow now (see pic below). New boards for the two 4’x4′ potato raised beds were installed about a week ago, which turned out better than I expected. I will be planting out my Red Norland seed potatoes out into these beds, as well as in grow bags, in another few days. I am trying a new potato variety this year called Superior. It is a fast maturing white potato, so it should mature about the same time as the Red Norlands. I have moved all of my broccoli, cabbage, kohlrabi, and brussels sprout seedlings out into the cold frame. I have also moved my tomato and some of my pepper seedlings out into the cold frame. I plan to move the rest of my seedlings from under the indoor grow lights and out into the cold frame over the next few days. Happy Early Spring Planting!
Overwintered Lettuce, Green Onions, and Radish Under Hoop, Picture Taken 3-28-24Overwintered Top Setting Onions (top of pic) and the Recently Planted Onion Transplants Growing Nicely, Picture Taken 3-28-24Some of the Seedlings in the Cold Frame, Picture Taken 3-28-24Juwel Cold Frame Out in the Garden, Picture Taken 3-28-24
The cold frame was put up about two weeks ago and both of the compost bins were emptied and the finished compost was spread onto the garden beds over the first two weeks of February. No plants are in the cold frame right now, but if the weather cooperates, I will try to get some lettuce starts out into the frame by the first of March. The weather has been fairly warm for this time of year, but we did receive about 5 inches of snow on February 16th. All of the snow has now melted away. Outdoor garden activity will start to increase starting in March, with onion transplants arriving by the middle of the month. Seed starting will begin in earnest by late February and into March. Looking forward to a very productive garden in 2004.
The harvesting activity in the garden has really ramped up over the last several weeks. Harvest started on the Red Norland potatoes in the grown bags on July 12th. Total harvest out of four of the five bags was pretty good (see picture below). That is not a picture of the exact total as a few potatoes were previously harvested out of the bags. Potato harvest began today on both of the 4ftx4ft raised beds (see pictures below) and the harvest was pretty good from those beds as well. I started harvesting the first of the Diva cucumbers a few days ago and was able to put up six jars or dill refrigerator pickles. There are many more cucumbers on the vines. I will probably put up another 4 jars of refrigerator pickles over the coming weeks. I probably harvested the last of the spring planted lettuce this last week. Harvest also started on the Tango celery this last week and harvest continues on the Hot Banana and Jalapeno peppers, Rattlesnake pole beans, and Derby bush green beans. Planting of more bush green beans was completed about one week ago. The Silver Queen White corn will be ready to start harvesting in another four or five days, YUM! The six Roma tomato plants are still growing like crazy, but no red tomatoes as of yet. The spring planted Green Arrow peas were finished growing and were pulled up. The Yellow Candy onion plants were also pulled up about a week ago and those have been drying in the barn. The onion crop was excellent this year and I might just run out of mesh bags to store all of this bounty!
The garden did received some much needed rain over the last week, but it still remains very dry here in Central Indiana. The forecast looks like it will be hot and dry over the next week or so. I hope to be able to sow seeds of Nantes carrots in about another 10 days and, if the weather is somewhat favorable, I hope to plant out seedlings of cabbage, cauliflower, kohlrabi, lettuce, and broccoli by the second week of August, for a fall harvest.
Potato Harvest from 4 Grow Bags, Picture Taken 7-12-23Potato Harvest from One of the 4ftx4ft Raised Bed, Picture Taken 7-23-23Potato Harvest from the Other 4ftx4ft Raised Bed, Picture Taken 7-23-23Some of the Yellow Candy Onions Drying in the Barn, Picture Taken 7-23-23Left to Right: Red Cannas and White Disco Belle Hibiscus in Front of Chicken Run, 4ftx4ft Raised Bed, and 8ftx4ft Corn Raised Bed, Picture Taken 7-21-23
Well, it is now official. We are now in a moderate drought here in Indianapolis. The very wet and cold March is now but a distant memory. Obviously, I have been watering the garden on a regular basis now. Despite the drought, the garden continues to grow and produce. Harvest still continues on the lettuce and the first harvest of broccoli will begin today, hooray!! I have started to harvest a few Green Arrow peas, with many more to harvest over the next few weeks. I have been having all kinds of problems with sparrows pulling on the leaves and tendrils of the pea plants. It got so bad that I had to cover the plants with a large row cover, for a time. I have since removed the row cover. A few birds have returned, but not as many as before, so hopefully those issues are passed. Harvest will also start soon on some of the Kossack kohlrabi plants as they are starting to get to harvestable size. The potatoes in the grow bags are just about finished growing and some of the potatoes have started to push up out of the soil, so some harvesting of these potatoes will start over the next few weeks (I am getting tired of watering these bags every other day anyways). The pepper and tomato plants are starting to flower and are getting some good size to them. I even noticed some small tomatoes and peppers on the plants already. The Diva cucumber plants are starting to climb up their cages and should start blooming in the next few weeks. Most of the Rattlesnake pole bean vines have reached the top of the bean towers. The tops of the March planted onions have started to flop over, which is a sign that they are nearing harvest time (it has been 90 days since they were planted out). These onions (Candy and Red Candy Apple) have really bulbed up nicely and it looks like I will have a really good crop of onions for the second year in a row. The Silver Queen corn is getting really tall and should start shooting up tassels soon. Wow, can you believe it is already June 24th. I will start planting seeds of lettuce, cabbage, kohlrabi, broccoli, and cauliflower, for a fall harvest, by early July. I have loaded you up with garden pictures for this post (see below). Happy Summer Gardening!!
Potatoes Pushing up Through the Soil in the Grow Bags, Picture Taken 6-23-23Green Arrow Peas Maturing Nicely, Picture Taken 6-23-23Candy Onions Getting Big and Nearing Maturity, Picture Taken 6-23-23Onions with the Tops Falling Over, Picture Taken 6-23-23Lettuce Plants Still Growing, Picture Taken 6-23-23Clockwise From Lower Left to Right: Cucumbers, Peppers, Bush Green Beans, and Tomatoes, Picture Taken 6-23-23Silver Queen White Corn Getting Really Tall, Picture Taken 6-23-23Kohlrabi, Broccoli, and Brussels Sprouts, Picture Taken 6-23-23Broccoli Head (Variety Packman) Ready to Harvest, Picture Taken 6-23-23From Left to Right: Rattlesnake Beans, Fordhook Lima Beans, and Ancho Peppers, Picture Taken 6-23-23
The spring garden is now fully planted. All that is left to plant is one bean tower, which I will plant with some rattlesnake pole green beans in about three weeks. The weather has turned really dry, so I have begun watering most of the garden. The spring planted lettuce continues to grow well, albeit with some minor slug damage. Most all of the recent seeds that were sown have now germinated including Diva cucumber and Derby bush green beans. The Red Norland potatoes are growing really well in the raised beds and the grow bags. I noticed a few flower buds just starting to form on a few of the potato vines. Harvest has been ongoing on the lettuce, radish, and green onions. See pics below of most of the garden beds. Happy Gardening.
Kohlrabi, Broccoli, and Brussels Sprouts (Lower Bed) and Potatoes and Corn (Upper Raised Beds), Picture Taken 5-24-23Potatoes (Upper Raised Bed) and Corn (Lower Raised Bed), Picture Taken 5-24-23Onions, Lettuce, Radish, and Two Peppers, Picture Taken 5-24-23Green Onions, Peas, Four Pepper Plants, Bush Lima Beans (not really visible yet), and Pole Beans, Picture Taken 5-24-23Cucumbers (not really visible yet), Peppers, Bush Green Beans (not really visible yet), and Tomatoes, Picture Taken 5-24-23
